Cheesecake Recipe Serves 6 CheeseCake Recipe Serves 6 Ingredients 150g digestive biscuits 70g butter or margarine 100g soft cheese 150ml double cream 50g castor sugar And a topping of your choice Strawberries, chocolate... Method 1 Get biscuits and put them in a bowl and use a rolling pin to crush them until there crumbs. 2 Melt butter or margarine on a low heat. 3 once melted mix biscuit crumbs and butter or margarine together until the crumbs start to stick together then put in fridge. 4 mix the double cream and castor sugar together then add the soft cheese, whisk them. 5 put the mix over the top of the biscuit base and gently spread it evenly with the back of a spoon. 6 add any toppings you want to have then you are done, put it in the fridge to keep it fresh.
Mary
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