Quick Easy Salmon! A fast, yummy and probably quite healthy option for cooking salmon! It's nice because the flavours contrast and just make it different! This is actually an adaption of a recipe that a salesman gave me while I was buying my bedroom carpet...! Ingredients: A salmon fillet (or two, or ten - however many you think you can eat !) 'Sacla' tomato pesto - it's the best make - their Basil one is lovely on pasta but that's a whole different recipe! :P On the side, a microwaveable bag of tomato rice by 'Tilda'. Although, you could probably sit the salmon on top of the rice too! Tin foil don't eat it though! Method: Put the salmon fillet on the tin foil and cook the salmon on the grill for about 10 minutes or just until it changes colour. Meanwhile, put the rice in the microwave and even if it finishes before the salmon is done, it takes about 4 years to cool down! :O When it's very, very nearly cooked, take it out and put the tomato pesto all over the top. Pop it back in and cook it for a little longer so that the pesto goes slightly crispy. Pour the rice onto a plate and place the salmon fillet on top of it..... ENJOY!! ENJOY!!