Cookery Book... 300 pages, Of tasty meals, Ingredient lists, And equipment reels. An Italian section, Full of lush cuisine, Pastas and pizzas, Vegetables and beans. Then comes Indian, A spicy blend, Korma and tandoori, Luxury descends. And finally, English, A relaxed complexion, Of meat and pastry, Such perfection! #OutOfTheBlue
Respect!
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